From Fields to Future: A 77-Year Journey of Pakistan's Agriculture

As Pakistan celebrates another Independence Day, it is critical to reflect on the remarkable transformation of its agriculture sector, one of the country's most important pillars. At the time of independence in 1947, Pakistan's agriculture was characterized by subsistence farming, in which vast land was frequently underutilized and farmers relied on traditional practices passed down through generations. The hurdles were enormous: a dearth of modern equipment, limited availability to quality seeds, and reliance on natural weather conditions, all of which reduced production.

INDEPENDENCE DAY REFLECTIONS

Wardah Naqvi and Amna Hassan

8/12/2024

green wheat field during daytime
green wheat field during daytime

Despite these formidable challenges, Pakistan’s agriculture sector laid the foundation for the country’s economic development. In the decades following independence, the sector evolved through a series of technological advancements, policy interventions, and infrastructural improvements. This transformation was fueled by the necessity to feed a rapidly growing population, the need to generate economic surplus, and the desire to achieve self-sufficiency in food production. As population pressure increased, particularly in rural areas, landholdings became fragmented, and urbanization further reduced the availability of agricultural land. Yet, instead of leading to a decline in agricultural output, these pressures spurred innovation and adaptation in farming practices.

One of the most remarkable aspects of Pakistan’s agricultural evolution has been the significant increase in crop production, despite the reduction in arable land per capita. For example, wheat production has surged from 3.354 million tons in 1948 to an impressive 26.394 million tons by 2022. Similarly, other staple crops such as cotton, maize, sugarcane, and rice have also experienced substantial increases in output. These achievements underscore the profound impact of technological innovation, improved resource management, and the adoption of modern farming techniques.

Crop Production Growth and Mechanization

The dramatic rise in crop yields over the past 77 years is a testament to the success of various agricultural policies and technological interventions. Wheat, a staple food grain, has seen its production grow nearly eightfold, transforming Pakistan from a food-deficient country to a significant wheat producer on the global stage. Cotton, which is critical to the country’s textile industry, has also witnessed a substantial increase in production, from 1.156 million tons in 1948 to 8.329 million tons in 2022. This growth has cemented Pakistan’s position as one of the world’s leading cotton producers, fueling the growth of the textile sector, which is a major contributor to the national economy.

Maize, another important crop, has seen its production increase from 0.359 million tons in 1948 to 10.635 million tons in 2022. The cultivation of sugarcane has similarly expanded, with production rising from 5.529 million tons in 1948 to 88.651 million tons in 2022. Rice, which is both a staple food and a major export commodity, has also seen significant growth, with production increasing from 0.693 million tons in 1948 to 9.323 million tons in 2022. These figures highlight the role of improved seed varieties, better irrigation practices, and the adoption of high-yield farming techniques in boosting agricultural productivity.

Mechanization has played a crucial role in this agricultural revolution. The introduction and widespread adoption of tractors, for instance, have been instrumental in enhancing farming efficiency, particularly on smaller landholdings where traditional farming methods were less effective. Tractor production in Pakistan has surged from 4,113 units in 1966-67 to 58,880 units in 2021-22, reflecting the growing mechanization of agriculture. This shift has enabled farmers to plow larger areas, sow seeds more efficiently, and harvest crops more quickly, all of which have contributed to increased productivity.

Modern Agricultural Inputs and Resource Management

In addition to mechanization, the use of modern agricultural inputs has been pivotal in transforming Pakistan’s agriculture. The application of chemical fertilizers, the distribution of improved seed varieties, and the expansion of irrigation systems have collectively enhanced crop yields and ensured more stable food production. The availability of water for agriculture has increased from 63.9 million acre-feet (MAF) in 1965-66 to 92.5 MAF in 2023-24, thanks to the development of extensive canal networks, the construction of major dams like Mangla and Tarbela, and the introduction of tube wells.

The distribution of improved seeds has also seen a remarkable increase, from 22.5 thousand tons in 1971-72 to 778.2 thousand tons in 2020-21. These seeds, developed through scientific research and breeding programs, are more resistant to pests and diseases and are better suited to the local climate, resulting in higher and more reliable yields. The off-take of fertilizers has similarly grown, from 31.4 thousand tons in 1960-61 to 5,001 thousand tons in 2021-22, enabling farmers to replenish soil nutrients and sustain high levels of crop production.

The growth of agricultural credit facilities has been another critical factor in supporting the sector’s development. In 1952-53, agricultural credit disbursements amounted to just Rs. 4.3 million. By 2021-22, this figure had skyrocketed to Rs. 1,219.3 billion, reflecting the increased availability of financial resources for farmers. Access to credit has enabled farmers to invest in modern equipment, purchase high-quality seeds and fertilizers, and adopt new technologies, all of which have contributed to the sector’s growth.

Livestock Sector Growth and Contribution

While crop production has been the focus of much of Pakistan’s agricultural policy, the livestock sector has also made significant contributions to the country’s economy. The production of meat and milk has expanded dramatically over the past several decades, reflecting the growing demand for animal products both domestically and internationally. Meat production, for example, has increased from 568 thousand tons in 1971-72 to 5,809 thousand tons in 2021-22, while milk production has grown from 7.8 million tons to 56.474 million tons over the same period.

The expansion of the livestock sector has been driven by several factors, including improved animal husbandry practices, better veterinary care, and the adoption of modern feeding techniques. The sector has also benefited from government initiatives aimed at improving breed quality and increasing the availability of animal feed. Livestock farming provides a critical source of income for many rural households, contributing to poverty alleviation and rural development.

Resilience, Adaptability, and Future Prospects

The story of Pakistan's agriculture over the past 77 years is one of resilience, adaptability, and progress. From the early days of subsistence farming on vast, underutilized fields, the sector has evolved into a productive and industrialized landscape, capable of meeting the food and economic needs of a growing population. The challenges of limited land availability, population pressure, and environmental constraints have been met with innovative practices, technological advancements, and deliberate efforts to modernize the sector.

As Pakistan continues to celebrate its independence, the transformation of its agriculture sector stands as a testament to the enduring spirit of its farmers and the power of innovation. The transition from the vast but underutilized fields of 1947 to the productive and industrialized agricultural landscape of today is not just a story of survival, but one of thriving against the odds. This journey of agricultural growth and development will continue to define Pakistan's future, providing food security, economic prosperity, and a foundation for further progress in the years to come. As the nation looks ahead, it is essential to build on these achievements, address emerging challenges such as climate change and water scarcity, and continue to invest in the innovation and resilience that have brought Pakistan's agriculture to where it is today.

Please note that the views expressed in this article are of the author and do not necessarily reflect the views or policies of any organization.

Wardah Naqvi and Amna Hassan are PhD Scholars at the Institute of Agricultural and Resource Economics, University of Agriculture, Faisalabad, Pakistan

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